CATERING OF CARINTHIAN DELIGHTSServed out of a stew pot, as a Russian buffet, on trays or as portions.
We offer top quality banquets for you and your guests at a selected location.
Let us indulge you. Surprise your guest and make them happy with Carinthian delights based on recipes of our grandmothers and supported by modern day creativity.
- BREAD (Carinthian dark bread, local flat bread »trenta«, fruit rye bread, oatbread, white bread with safflower,…)
- COLD MEAT APPETISERS (Carinthian »Kiblflajš«, »ta veliki grumpi«, sausages out of a pot, smoked beef tongue, homemade dry »vratovina«, bacon, game salami…)
- COLD VEGI APPETISERS (Carinthian cottage cheese, homemade cheese: with herbs, peppers, tarragon or walnuts, young cheese, apple horse radish, milky horse radish, vegetable compound, stuffed eggs, stuffed tomatoes, cucumbers with sour milk, buckwheat »žganci«,…)
- WARM MEAT APPETISERS AND MAIN DISHES (Pohorje's pot, game goulash, lamb ragout, potato soup, »mežerli«, »mavžlji« »godla«, deer in pear sauce, deer in hunter's sauce, stuffed pork ribs, combed fish, fried chicken, turkey medallions in leek sauce, steamed potato, barley porridge with bacon and boletus, bread dumplings, »povitnek«, potato noodles, cheese noodles, horse radish sauce,…)
- WARM VEGI APPETISERS AND MAIN DISHES (turska župa, plum soup, stuffed zucchini, salty cheese dumplings, spinach dumplings, dumplings wit carrots, leaven buckwheat dumplings, baked apples with raspberries, »neklči«, trout fillet in corn wheat, grilled pears with plum sauce, fried celery, grilled boletus in a sauce, »flike«, semolina dumplings,…)
- SALADS (wild salad with bacon, buckwheat porridge with yellow chanterelle, potato salad, egg horse radish, cabbage salad, beans with black radish, barley salad with green peppers,…)
- DESSERTS (buckwheat dumplings, pumpkin ice-cream, pockets filled with dry pears, plum noodles, apple noodles, bunt cake, »potica«,« tirk´n to`mrli«, bread »potica«, the Pohorje omelette…)
Served out of a stew pot, as a Russian buffet, on trays or as portions.